In this wonderful article, garden and feature writer Margaret Roach explores show we gardeners learn to shift with the changing climate, lean toward native species on our land, and keep watch carefully—a practice known as phenology—in order to love what we do and do it with true joy!
Ecologist Suzanne Simard has shown how trees use a network of soil fungi to communicate their needs and aid neighboring plants. Now she’s warning that threats like clear-cutting and climate change could disrupt these critical networks.
In this marvelous history of the kitchen garden, author and part-time monk himself, Bill Huebsch explores how the kitchen garden came to be and why we still love these spaces for our botanical sisters and brothers.
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Mark Hakomaki & Bill Huebsch